Recipes
Pesto, mozzarella and bocconcini with a pinch of parmesan
The combination of pesto sauce and mozzarella cheese with bocconcini gives a great balance of flavors, the pesto sauce has a strong basil aroma and a nutty taste, while bocconcini adds a creamy texture to the pizza. The parmesan cheese adds an extra salty and nutty flavor that enhances the overall taste of the pizza.