Pizza Dough Balls (36 x 10oz)
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Authentic Neapolitan-style dough made for soft, airy crusts with a perfect crisp finish
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Pre-portioned 10 oz dough balls that stretch into 12-14 inch pizzas with consistent, easy handling every time
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Arrives frozen and ready to use — simply thaw, proof, and bake
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Crafted from premium ingredients for that true Italian flavor and texture
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Ideal for home ovens, outdoor pizza ovens, or professional setups, 36 units per case
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Pickup available at 6832 Rue Jarry Est
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Pizza Dough Balls (36 x 10oz)
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Product details
Technical Features
Neapolitan style frozen pizza dough balls.
Specification and Instructions
10 oz frozen pizza dough balls. 36 units per case.
HANDLING INSTRUCTIONS
- Keep product frozen at -18°C or below until ready to use.
- Remove desired number of dough balls from the freezer and allow each to thaw overnight in the refrigerator on oiled pans covered with plastic to prevent from drying.
- Remove dough balls from the refrigerator.
- To facilitate stretching, allow the dough to sit at room temperature for 30 to 40 minutes before shaping.
- Dough can be shaped by using a mechanical sheeter, rolling pin, or by hand.
- Place dough on an oiled pan or if placed directly on a pizza peel lightly dust the bottom of the peel with flour to prevent sticking.
- Add sauce and desired toppings.
- Baking Instructions:
Deck oven at 260°C (500°F) for 8-10 minutes
Convection oven at 218°C (425°F) for 8-10 minutes
Forced air or conveyor at 260°C (500°F) for 6-8 minutes
Conventional oven at 232°C (450°F) for 12-15 minutes
Shipping and Returns
Ships within 1–2 business days. Final sale, no returns. A dry ice fee applies. Shipping is limited to Ontario and Quebec to ensure product quality and prevent thawing.
Pizza dough FAQs
Please read our FAQs page to find out more.
What recipe is used in these pizza dough balls?
Our pre-portioned pizza dough balls utilize a tradiitonal neapolitan pizza recipe.
What size of pizza can be made with a 10 oz pizza dough ball?
With a 10 oz pizza dough ball, you make pizzas which range between 12-14 inch in size.
How long does it take for the frozen dough balls to thaw?
The pizza dough balls require 24 hours to thaw in a fridge before moving to the counter for two hours before baking.